The Institut Escoffier establishes a Pedagogical Committee consisting of the management team and industry representatives to address the needs of the culinary industry. The committee convenes at predetermined intervals, providing an opportunity to listen to the industry's demands and offer customized solutions. For further information, please contact us.
The Institut Escoffier's facilities, such as the application restaurant, mixology and bar laboratory, kitchen, and pastry shop, allow students to seamlessly switch between theoretical knowledge and practical application, resulting in an immersive learning experience that reinforces their professionalization.
Reconnaissance institutionnelle via l`accréditation de l`Institut Escoffier par la « Tertiary Education Commission » et de la Mauritius Qualification Authority.
The professional recognition of Institut Escoffier students is evident in their employment before graduation, with some securing permanent positions while still in training. This is not by chance but rather the result of our program's job-oriented nature. Our diplomas are unique to Mauritius, being less general and conceptual, and more professional and vocationally focused. They equip students with lifelong skills and prepare them for an MBA program at the Institut Escoffier after completing their three-year professional licenses and specialized bachelor's degrees.
The Institut Escoffier is proud to offer unique degrees that cater to the needs of various industries, such as Luxury Management and Marketing, Gastronomy, Catering, Luxury Hospitality, and Sommellerie.
The adoption of a teaching method that prioritizes a constant flow between theoretical and practical knowledge allows for the reinforcement of employability and entrepreneurship among students.
Our institution also provides a wide range of French diploma courses, including apprenticeship contracts for students holding a Form IV or Brevet, licentiates or bachelors for full-time students who can further their education through our master's program, and part-time training for adults seeking qualifications or professional retraining.
We pride ourselves on offering a unique return on experience for our students in Mauritius, with our internationally recruited teaching staff of Finnish, French, and Mauritian nationalities.
Ouverture internationale des programmes enseignés à l`Institut Escoffier. Les étudiants ont des rencontres fréquentes avec les meilleurs professionnels au monde.
Infrastructure de formation technique de pointe (un laboratoire de sommellerie, café et mixologie ; deux laboratoires de cuisine ; un laboratoire de pâtisserie-boulangerie ; une réception d`application ; un restaurant pédagogique ; un master class de soixante-quinze places ; une bibliothèque digitale ; des salles de classes en autres) situés à Moka, cœur de l`Ile Maurice et proche de toutes facilités de transport.
PLAN GLOBAL
ACCUEIL ET BATIMENT TECHNIQUE
SALLE DE CLASSE
